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Our 'Chef Prepared' Meals are all put together by our chefs at The Melbourne Cellar Door and are available for take away to heat at home. Below are a few of the meals dished up so far and are changed on a weekly basis.
Curried Sausages With Mushy Peas
Falafel and Butternut Pumpkin Salad
Chicken Ballotine & Cold Soba Noodle Salad
Beef Rendang
Roast Mushroom Salad
Irish Lamb Stew

Duck Ragout

Braised Beef Cheeks

Korean Beef Noodle Salad
Chicken & Leek Pies
Sticky Bulgogi Meatballs

Potato Bake

Hunan Style Braised Pork Belly

Address
18 - 20 Hall Street Moonee Ponds VIC 3039
Contact
03 9370 2000
mooneeponds@valleycellardoor.com.au
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